WonderMill Grain Mill

WonderMill Grain Mill - Powerful, fast, gets the job done!
Let's start right with - I LOVE my WonderMill! I also have a hand-grinding mill (Back to Basics) that I have used, but decided to look around for an electric mill, because even though the B2B is great, my hands and arms got tired, quick. Have no fear though, I'll keep the B2B for when the power is out, or we go camping, it does a great fine grind. So, I did some research, and then I saw and read some comparison tests. Well, I chose the WonderMill.

Just to clear up some things:

YES, you can turn off your WonderMill in the middle of grinding. Whether you can do this with the older models, I don't know, but the newer models you can. The manual still states (shown below) that it 'should' never be turned off, but if you go to the video link that I included, John shows you how to do to it. The manual has not been updated, per phone call.

Here is the information from the manual:

"You should NEVER SWITCH OFF your mill during its milling cycle...

powerful and reliable
This is a very capable machine and is a second time purchase. The first one I bought was called a Whisper Mill and has worked flawlessly for several years of regular use. This new machine the Wonder Mill was purchased as a gift and appears identical in function with very minor cosmetic differences.
The new title is more appropriate as it is anything but quiet. IT IS LOUD. If you follow the very simple directions it will probably last a lifetime. Be sure to keep the filter and cyclone clean on the receiver/container and make sure the lid snaps on tight or you will have a kitchen full of flour. NEVER put grain in the in feed hopper with the unit off! NEVER turn the unit off till all the grain is finished milling, then wait a few seconds after the in feed hopper is empty before shutting it down. This is clearly stated in the instructions.The Wonder Mill does a great job of making rice flour, great for the gluten intolerant. Highly Recommended!

LOVE IT!
I make bread on a weekly basis, and so I use this every week to mill my flour. It makes the flour so fine you would almost think it was unbleached white. The bread from the milled flour has been so good. The only thing is I do wish is that I could get a nice course grind from it so I can make things like polenta with it. Other than that I recommend this mill for anyone that is really serious about milling their own grain.

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